Revala@revala.com
RHUBARB-STRAWBERRY VEGAN ICE CREAM
RHUBARB-STRAWBERRY VEGAN ICE CREAM About 0.5 – 0.6 liters of ice cream Ingredients 200g Revala vegan ice cream powder to make with a mixer 200ml cold (self-made) rhubarb juice 200g fresh strawberries Preparation Blend all the ingredients until smooth. Put…