Bonimilk 26/9 Print

Milk powder with vegetable fat, fat content 26%, protein content 9%

Bonimilk 26/9 Specification

SPECIFICATION

 

MILK SUBSTITUTE - DRIED BLEND OF MILK COMPONENTS

“Bonimilk 26/9”

“Bonimilk 26/9" is cream coloured powder product, has milky taste and smell, consist of purified vegetable oils and milk components.

“Bonimilk 26/9” appropriate for human consumption: for the addition of fats, lactose and milk proteins in the production of: dairy products, milk- based drinks, ice-cream, soups and sauces, biscuits, bakery, confectionary products etc.

Fat (min) 

26 % 

Protein (min) 

9 % 

Lactose (min) 

50 % 

Ash (max) 

8 % 

Moisture (max) 

5,0 % 

Titratable acidity (max) 

0,15 % 

Solubility (ml) 

1,25 ml 

Scorched particles 

Disc B or better 

Bacterial count (max) 

< 50 000 /gr 

Coliforms 

negative in 0,1 gr 

Salmonella 

absent in 25 gr 

No additives, no neutralizers and free from antibiotics and inhibitory substances.

 

Other specifics

„Bonimilk 26/9” is adapted for dry mixtures, dispersions and for fully soluble solutions e.g. milk. Product has been manufactured from the cow milk that was pasteurized for at least 15 seconds at 71,7°C or was subjected to a similar treatment. Free from foot and mouth disease for the past 12 months prior to export. Goods are fit for human consumption.

Made in EU.

Storage conditions

Preserve in clean environment under cool and dry conditions.

 

Contacts us

phone: (+372) 6541 777

fax: (+372) 6541 770

address: Vae 2, 76401 Laagri, Harjumaa, Estonia

email: revala(ät)revala.ee

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